tag:blogger.com,1999:blog-5651062489254246823.post5487333738180101199..comments2024-03-23T09:49:53.650-07:00Comments on My Mind Patch: Mixed Berries Jam Roll 果酱蛋糕卷My Mind Patchhttp://www.blogger.com/profile/08146810650379134991noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-5651062489254246823.post-2603660426897153212016-02-18T02:48:54.658-08:002016-02-18T02:48:54.658-08:00So sorry to know you failed to roll up the cake. Y...So sorry to know you failed to roll up the cake. You've to roll up the cake when it is still warm, not until it has cooled down. Try not to roll up too tightly, just lightly push and let the cake curl up on its own. Sorry I'm not very experience in Swiss roll, so this is the best I can share with you :)My Mind Patchhttps://www.blogger.com/profile/08146810650379134991noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-39554421210078229772016-02-18T02:44:35.404-08:002016-02-18T02:44:35.404-08:00Hi Hwee Yong, yes, you can omit the lemon zest and...Hi Hwee Yong, yes, you can omit the lemon zest and use your preferred cream filling. The amount of the cream should be around the same as the jam :)My Mind Patchhttps://www.blogger.com/profile/08146810650379134991noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-71096826859676435242016-02-17T22:38:41.522-08:002016-02-17T22:38:41.522-08:00Hi NgaiLeng, I tried the recipe today but my cake...Hi NgaiLeng, I tried the recipe today but my cake break into 2 when I try to roll it up. Do u know what causes it to break? YksMariehttps://www.blogger.com/profile/04180473889705341189noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-40680758686162994162016-02-17T16:48:40.991-08:002016-02-17T16:48:40.991-08:00Hi NgaiLeng, is it OK to replace the filling to cr...Hi NgaiLeng, is it OK to replace the filling to cream type one? Also possible to omit the lemon zest? Sorry for so many qns. If I were to use cream filling my measurement will also be the same as ur jam filling? Mariehttps://www.blogger.com/profile/04180473889705341189noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-64336853961127579582016-02-17T07:29:12.850-08:002016-02-17T07:29:12.850-08:00Hi Hwee Yong, yes, I think you can use a 10" ...Hi Hwee Yong, yes, I think you can use a 10" square pan, except your cake layer would be thinner the mine :)My Mind Patchhttps://www.blogger.com/profile/08146810650379134991noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-60003683591201546142016-02-17T06:11:01.566-08:002016-02-17T06:11:01.566-08:00Hi possible to use 10"×10" square pan to...Hi possible to use 10"×10" square pan to make this?Mariehttps://www.blogger.com/profile/04180473889705341189noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-89293837715725076792016-02-17T02:56:52.771-08:002016-02-17T02:56:52.771-08:00Hi Ping, tea towel can be any cloth towel, like ha...Hi Ping, tea towel can be any cloth towel, like hand towel. While for steamer cloth, you can buy it from Daiso :)My Mind Patchhttps://www.blogger.com/profile/08146810650379134991noreply@blogger.comtag:blogger.com,1999:blog-5651062489254246823.post-63364102058283506102016-02-17T01:43:43.711-08:002016-02-17T01:43:43.711-08:00Hi, I am so tempted to give this a try! Can I know...Hi, I am so tempted to give this a try! Can I know what type of tea towel and steamer cloth to use? Where can I buy them? Are they some special type of cloth for baking?<br />Pinghttps://www.blogger.com/profile/15518027777456842658noreply@blogger.com