tag:blogger.com,1999:blog-5651062489254246823.post7308098427650557232..comments2024-03-23T09:49:53.650-07:00Comments on My Mind Patch: Japanese Butter Sponge Cake 日式奶油海棉蛋糕My Mind Patchhttp://www.blogger.com/profile/08146810650379134991noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5651062489254246823.post-53241320739161287522021-10-24T09:51:27.267-07:002021-10-24T09:51:27.267-07:00Hi Ngai Leng,
I'm a baking newbie. Appreciate...Hi Ngai Leng,<br /><br />I'm a baking newbie. Appreciate your detailed instructions :-)<br /><br />I baked this cake in fan forced oven at 170C for 30mins. <br />The cake didn't rise much. <br />At the end,the height was only 1 inch. <br /><br />Cake didn't collapse.Didnt sunk either.<br /><br />May I know what should its height be? What was the problem?<br /><br />Thanks<br />Crystal<br />Anonymoushttps://www.blogger.com/profile/10534958015144290851noreply@blogger.com